The Butcher's Daughter Menu

Angry Cow

Roast beef, mozzarella, caramelized onions, garlic aioli, and chimichurri. We suggest ciabatta bread.

Bacon Chicken Ranch Sandwich

Deli chicken with bacon, romaine, tomatoes, provolone, and ranch dressing. We suggest sourdough bread.

Bánh Mì

Vietnamese-style sandwich with marinated beef, tangy pickled vegetables, fresh cucumber, cilantro on a crusty roll.

Bama Wicked Chicken Sandwich

Chicken with provolone, Wickles pickles, and wicked Alabama white sauce. We suggest ciabatta bread

Beef & Cheddar Sandwich

Thin-sliced roast beef with cheddar and western sauce. We suggest sourdough bread or an onion bun.

Brisket Cuban Sandwich

Brisket, ham, and Swiss with stone-ground mustard and pickles. We suggest cuban bread.

Brisket French Dip

Tender slow cooked brisket topped with rich garlic aioli, sweet caramelized onions, and melted provolone cheese served on a toasted hoagie roll.

Buffalo Chicken Sandwich

Deli chicken with mozzarella, romaine, tomatoes, buffalo sauce, and ranch. We suggest sourdough bread.

Burrata Caprese

An Italian sub of salami, capicola, and mortadella with cherry tomato confit, pesto, creamy burrata, arugula, chili oil, and balsamic glaze on a crisp rustic baguette.

Cajun Mama

Cajun turkey, bacon, and cheddar with Louisiana Le Blanc sauce, lettuce, tomato, and pickles, plus a side of hot lava dipping sauce.

Chicken Pesto Sandwich

Deli chicken with pesto, mozzarella, lettuce, and tomato. We suggest sourdough bread

Chipotle Chicken

Chicken with bacon, chipotle gourmaise, provolone, lettuce, and tomato. We suggest sourdough bread.

Chicken Salad Sandwich

Classic house-made chicken salad with lettuce and tomato.

Chopped Brisket Cheesesteak

Chopped brisket cheesesteak with sriracha mayo, caramelized onions, pickled jalapeños, and cheese sauce. We suggest a hoagie bun.

Cuban

Ham, Cuban pork roast, and salami with Swiss, kosher pickles, mustard, and mayo on Cuban bread.

Debris Poboy

Enjoy slow-cooked roast beef and rich gravy nestled in crusty French bread, topped with a creole mayo spread, shredded lettuce, tomato, and provolone cheese.

French Dip Sandwich

Roast beef, caramelized onions, provolone, and au jus for dipping. We suggest a hoagie bun

Grilled Cheese

Provolone, cheddar, and Kristi's secret cheese blend grilled on your choice of bread.

Grinder

Ham, pepperoni, and salami with banana peppers, cheddar, romaine, tomatoes, and grinder dressing. We suggest sourdough bread

Hal

Cajun turkey, capicola, and mortadella with Swiss, sauerkraut, garlic aioli, and Da Dip sauce. We suggest jalapeno cornbread bread.

Hefty Heifer

Chopped brisket with caramelized onions, pimento cheese, candied jalapeños, BBQ sauce, and garlic aioli. We suggest sourdough bread.

Hillbilly Philly

Featuring tender beef brisket, melted pepper jack cheese, zesty Alabama white sauce, sautéed bell peppers and onions, and a kick of jalapeños, all served on perfectly toasted sourdough. It’s a bold Southern twist on a classic favorite! Try it on our jalapeno cornbread bread!

Italian

Classic Italian sub with ham, salami, and pepperoni, provolone, lettuce, tomato, banana peppers, mayo, and sub dressing. Add a note if you'd like it chopped or sliced. We suggest a hoagie roll

Italian Stallion

Prosciutto, ham, and turkey with provolone, pickled red onions, pepperoncini, olives, tomato, lettuce, mayo, and oil & vinegar on rustic French bread.

Jalapeño Popper Grilled Cheese

Grilled cheese loaded with a cream cheese blend, cheddar, fresh jalapeños, and bacon for a spicy, gooey twist on sourdough bread

Monte Cristo

Ham, turkey, and Swiss with honey mustard and strawberry preserves, dusted with confectioners' sugar. We suggest sourdough bread.

Morta-Love

Mortadella and capicola with garlic aioli, pesto, fresh mozzarella, tomato, and arugula on focaccia.

Muffaletta

New Orleans classic with olive salad, mortadella, ham, salami, mozzarella, provolone, and mayo. We suggest muffaletta bread.

Oscar

Mortadella, Genoa salami, capicola, and pepperoni with provolone, lettuce, tomato, red onion, oil & vinegar, garlic mayo, and giardiniera on jalapeño bread.

Philly Cheesesteak

Thinly sliced ribeye with sautéed peppers and onions, provolone, Cooper's white American cheese sauce, and mayo. We suggest a hoagie roll.

Rancher Sandwich

A hearty brisket sandwich piled with brisket, Cheddar Jack cheese, creamy ranch, banana peppers, sweet caramelized onions, and candied jalapeños on a hoagie

Reuben

Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing. We suggest marble rye bread.

Idgie

Fried Green Tomatoes, bacon, lettuce, tomato, mayo and a side of hot lava for dipping. We suggest sourdough bread.

Flora Bama

Grilled shrimp, sliced steak, fresh greens, tomato slices, and cheese, layered in a sandwich. We suggest a hoagie roll.

Brisket and Bacon Jam

Slow-cooked brisket with cheddar, garlic aioli, sweet bacon jam, and caramelized onions. We suggest sourdough bread.

Drunken Chicken Parm

Breaded chicken cutlet with pesto, house-made vodka sauce, mozzarella, and crispy prosciutto on grilled focaccia.

Hot Chick

Stacked with a crispy chicken cutlet, creamy burrata, crunchy prosciutto, pepperoni, chili crisp mayo, and a drizzle of housemade hot honey… all tucked into soft, golden focaccia.

Loaded Chopped Caesar

Fried chicken cutlet, chopped romaine, pickled red onions, candied jalapeños, banana peppers, bacon, shredded Parmesan, Caesar dressing, and chili crisp mayo, all chopped and loaded into a pressed hoagie.

The Southern Belle

Slow-cooked brisket, our creamy house-made pimento cheese, sweet and smoky bacon jam, and a perfectly fried green tomato, all piled high on a buttery croissant.

The Gobbler

Turkey, bacon, cranberry jalapeno chutney, garlic aioli, red onion, arugula, and crisp apple slices pressed on focaccia bread.

The Havarti Pastrami Melt

Pastrami and melted havarti on a pressed onion roll, finished with crispy bacon, banana peppers, onions, and smoky chipotle mayo. We suggest an onion roll.

The Big Beef Daddy

Tender roast beef, smoky brisket, and classic corned beef stacked high on a soft onion roll. It’s layered with melted provolone, peppery arugula, and crunchy kettle chips for that perfect bite. Finished with a bold combo of creamy house made horseradish sauce and rich western sauce that brings just the right kick and tang. Hearty, messy in the best way, and absolutely packed with flavor. We suggest the onion bun

The Rancher

A bold brisket sandwich with slow-cooked beef brisket, melted pepper jack, jalapeños, banana peppers, sweet caramelized onions, and creamy ranch. We suggest a hoagie roll.

The Godfather

Fried chicken cutlet with crispy prosciutto, fig jam, creamy ricotta, burrata, arugula, and balsamic glaze on focaccia.

The GOAT

Featuring savory ham and crispy bacon, creamy goat cheese, a hint of mayo, and a sweet-spicy kick from raspberry jalapeño jam, all balanced with fresh arugula on pressed sourdough. It’s the perfect blend of bold flavors and textures. We suggest sourdough bread.

Buffalo Chicken Salad Club

House-made chicken salad stacked with lettuce, tomato, bacon, pepper jack cheese, and Wickles pickles… all on three slices of bread and finished with a drizzle of buffalo sauce. We suggest white bread or sourdough bread

Butcher’s Inferno

Slow-cooked roast beef with pepper jack, jalapeños, caramelized onions, kettle chips, and chipotle sauce on grilled ciabatta.

TBD Club Sandwich

Ham, turkey, Cheddar cheese, bacon, lettuce, tomato, honey mustard, and mayo on white bread

Turkey Pesto

Turkey, Provolone, Lettuce, Tomato, Pesto on sourdough

Chef Salad

Romaine topped with ham, turkey, bacon, Colby Jack cheese, boiled egg, and tomatoes.

Greek Salad

Romaine with feta, cucumbers, Kalamata olives, red onion, and grilled chicken.

Grilled Chicken Salad

Romaine with grilled chicken, cheese, tomatoes, cucumbers, hard-boiled egg, and bacon bits.

Grinder Salad

Romaine with pepperoni, salami, and ham, plus tomato, Colby Jack, banana peppers, and grinder dressing.

Harvest Apple Salad

Spring mix with prosciutto, goat cheese, cranberries, candied pecans, and apples, tossed in maple vinaigrette.

Strawberry Feta Salad

Spring mix with strawberries, blueberries, feta, candied pecans, and dried cranberries.

12 ounce cup of Soup

12 ounce cup of the soup of the day

Buffalo Chicken Salad

Chopped romaine piled high with tender buffalo-tossed chicken, creamy blue cheese crumbles, sliced hard-boiled eggs, juicy tomatoes, crunchy French fried onions, and a pop of tangy Wickles pickles. Bold, cool, crunchy, and full of flavor in every bite.

Chicken Salad & Fruit

A scoop of house-made chicken salad with fresh fruit, served with crackers.

Caesar Salad

Romaine, Chicken, Shredded Parmesan, Housemade Croutons and Caesar Dressing

Sweet Potato Fries

sweet potato fries with cinnamon butter for dipping

Curly Seasoned Fries

Crispy curly fries tossed in a house blend of seasonings.

Cheesecake

Indulge in a slice of our delicious cheesecake! Our flavors change daily, so each order will be a sweet surprise. Please note: Cheesecake flavors are selected by our team based on daily availability. Flavor requests and substitutions are not available.

Freezie

Milo’s Sweet Tea Freezie

Kids PB & J

Peanut butter and jelly on white bread.

Kids Pizza Sandwich

Pepperoni, mozzarella, and marinara pressed like a mini pizza.

Sweet Potato Fries

sweet potato fries with cinnamon butter for dipping